Solid Chicken Pasta Salad with Avocado, Tomato, and Basil
Solid Chicken Pasta Salad, Packed with flavor, protein, and vegetables! This solid chicken pasta serving of mixed greens is stacked with avocado, tomatoes, and new basil. In case you're searching out a nutritious serving of mixed greens for lunch or plans thoughts for a potluck, this stout fowl plate of mixed greens could be one of the essential alternatives in your stockpile.
Ingridients For The Dish
1/2 cup chopped red onion
1/2 cup freshly chopped basil
Salt and fresh cracked pepper, to taste
1 cup cherry tomatoes, halved
2 medium cooked chicken breasts, shredded or chopped (we used rotisserie chicken)
2 ripe avocado pitted and diced
1 pound cooked rotini pasta or similar
3/4 cup extra virgin olive oil
1/2 cup white wine vinegar
1 tablespoon Italian seasoning
Salt and pepper to taste
How to make it?
Number one, To make this healthy chicken pasta salad recipe: In a large bowl, add the salad ingredients, the shredded chicken, avocado, onion, avocado, cherry tomatoes, and basil.
Number two, In a jar, combine the ingredients for the dressing: vinegar, Italian seasoning, Olive oil, salt and pepper.
Number three, Drizzle your chicken pasta salad with the dressing. Toss gently until all the ingredients are combined. Serve the chicken pasta salad immediately, or chill for later. Enjoy!
The most effective method to serve it?
Extra include ins that work out positively for this serving of mixed greens incorporate firm bacon, slashed cucumber, dark beans, or corn.